酒を暖める(火入れ)装置.図1.断面.図2.全景.A.錬鉄製の容器.B.酒の貯蔵樽.M.加熱器の蓋.b.蓋にある広い開口部.c.攪拌者のための蓋の開口部.s.下部送気管.s’.側面の送気管.t.コックの栓/(Apparatus for heating Sake. Fig.1. Section. Fig.2. General view. A. Wrought iron vessel. B. Barrel for storing Sake. M. Lid of heater. b. Wide opening in the lid. c. Opening in the lid for the stirrer. s. Under flue. s'. Side flue. t. Stopcock.)
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酒を暖める(火入れ)装置.図1.断面.図2.全景.A.錬鉄製の容器.B.酒の貯蔵樽.M.加熱器の蓋.b.蓋にある広い開口部.c.攪拌者のための蓋の開口部.s.下部送気管.s’.側面の送気管.t.コックの栓/(Apparatus for heating Sake. Fig.1. Section. Fig.2. General view. A. Wrought iron vessel. B. Barrel for storing Sake. M. Lid of heater. b. Wide opening in the lid. c. Opening in the lid for the stirrer. s. Under flue. s'. Side flue. t. Stopcock.) |
note |
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book title |
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酒醸造の化学(東京大学理学部の思い出No.6) |
author |
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アトキンソン/(Atkinson, Robert William, 1850-1929) |
year |
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1881 |
Library Number |
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TP/579/At |
author |
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000116053 |
GID |
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GG060005 |
PhotoCD no. |
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332041 |